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5 Best Shopping Spots in Seoul - From Dongdaemun to Gangnam

πŸ›️ Top 5 Shopping Spots in Seoul Seoul is full of shopping destinations, but sometimes when you actually want to go shopping, you might find yourself wondering, “Where should I go?” I often feel the same way! So today, I’ll share five of my favorite shopping places in Seoul. I’ll divide them into northern and southern Seoul areas for easier planning. <In Northern Seoul> 1. Hyundai City Outlet in Dongdaemun This is one of my go-to shopping malls. It’s like a department store, but as an outlet, prices are lower than retail. You can find a wide range of brands—from trendy Korean labels to luxury designer ones. The selection covers everything from cute, youthful styles to elegant brands for more mature shoppers. I usually browse from the B1 floor up to the 3rd floor. Since it’s an outlet that carries brand items, you won’t find super cheap pieces here, but you can get great quality items at good sale prices. The designs are often unique and the quality is reliable. I also like shopp...
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Korean Study : Useful Phrases of BANCHAN


When you eat in Korea, one thing that makes the dining table look so abundant is 반찬 (banchan)the small side dishes served with rice and soup. From kimchi and seasoned vegetables to pancakeand pickles, banchan varies depending on the season and each restaurant’s style.

A unique part of Korean dining culture is that side dishes can usually be refilled for free. If you run out, you can ask for more. Some restaurants even have a self-service station for banchan.

Here are some useful Korean phrases you can use at restaurants:

Useful Expressions at Restaurants

반찬 더 μ£Όμ„Έμš”. 
[Pronunciation: ban-chan deo ju-se-yo]
Meaning: More side dishes, please. 

이 반찬 더 μ£Όμ‹€ 수 μžˆλ‚˜μš”?
 [Pronunciation: e ban-chan deo ju-sil su it-na-yo?]
Meaning: Could I have some more of this side dish? 

κΉ€μΉ˜ 더 μ£Όμ„Έμš”. 
[Pronunciation: gim-chi deo ju-se-yo]


Sometimes You’ll Hear: “λ°˜μ°¬μ€ μ…€ν”„μž…λ‹ˆλ‹€.”


Sometimes, when you ask the staff for more side dishes, you might hear: ban-chan-eun self im-ni-da. This means there is usually a self-serve station in the restaurant. You can walk over and take as much banchan as you like. It’s very common in casual Korean restaurants.

λ°˜μ°¬μ€ μ…€ν”„μž…λ‹ˆλ‹€. 
[Pronunciation: ban-chan-eun self im-ni-da]

λ°˜μ°¬μ€ μ…€ν”„ λ¦¬ν•„μž…λ‹ˆλ‹€. 
[Pronunciation: ban-chan-eun self ri-pil im-ni-da]
Meaning: Side dishes are self-serve.
 
 
Why Banchan Is Special

In Korea, banchan is not just a side item. It’s an important part of the meal that brings balance and harmony to Korean food. Sharing banchan at the table also reflects Korea’s
communal dining culture.
If you visit Korea, don’t hesitate to ask for refills or serve yourself when it’s self-service. It’s a natural part of the experience — and a delicious one, too!


For a deeper understanding, 
take a look at the related blog post on Korean side dish culture. 
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Click the picture!


Want to learn more Korean phrases about banchan? Leave a comment below!
😁



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